Pierre Ferrand Ambre 750 Sparkling and spicy notes with fruity

and spicy notes with fruity notes found in cherry and pear

making it a delightful addition to any warm and sunny afternoon

The slight sweetness and classic coffee flavor of Kahlúa make it the perfect addition to drinks made with milk or cream

medium-bodied red wine

Pierre Ferrand Ambre 750 Sparkling and spicy notes with fruityContaining a mix of eaux de vie made from Ugni Blanc and Colombard grapes, it has been left to age for ten years in traditional, high quality French Quercus Sessiliflora (Tronais) oak barrels, which gives the Cognac its distinct amber color. The barrels are stored in one of the Logis d'Angeac's 7 cellars, which are either warm or dry, producing the optimum atmosphere and humidity for the masterful maturation process. The blend is in fact an XO, but